Local Farm Spotlight: Latitude 43 Berry Farms
A First-Generation Farm Rooted in Passion and Perseverance Written by Erin Maidlow, Umpqua Valley Farm to School Nestled in the quaint town of Sutherlin, Latitude 43 Berry Farms LLC embodies the spirit of first-generation farming. Owners Cole, Camille, Chris, and Colette took an unconventional path to farming, driven by a…
Local Farm Spotlight: Uphill Farm
Written by Erin Maidlow, Executive Director of Umpqua Valley Farm to School Uphill Farm sits on a sloping hill just outside of downtown Myrtle Creek on a small but mighty plot of land owned by a first generation farming family. The hill is where they got the name, Uphill Farm,…
Local Farm Spotlight: Harbinger Farm
Written by Logan Bennett If you frequent the Umpqua Valley or Canyonville farmers markets, you are used to being greeted by smiles and a warm “hello!” from Matt and Lucie Day. They run Harbinger Farm in Myrtle Creek and have been bringing fresh produce to the farmers’ market since the…
Spotlight: Rainbow Kitchen
Rainbow Kitchen is a commercial kitchen located at 736 SE Cass Ave, in downtown Roseburg, Oregon that opened in January, 2023. The kitchen was created as a way to support local farms, entrepreneurs, and small business owners who want to expand their markets and products but don’t want to dedicate…
Local Farm Spotlight: Kellim Farms and Twisted Wood Ranch
Written by Logan BennettSmall Farms Program Coordinator, OSU Extension Twisted Wood Ranch (TWR) consists of approximately 40 acres and is a faith centered discipleship ranch started by Shawn and Teresa Kellim in 2018. Returning to the land, preparing for the future, and teaching/discipling are the primary goals of the homestead…